Brewery Applications
Tank Cleaning Systems, Tank Cleaning Machines & Equipment
Butterworth has been a dominant supplier of tank cleaning equipment and CIP systems to the brewing industry for over 50 years. With installations in North and South America, Europe, and Asia, we have the experience to solve your brewery tank cleaning issues.
Fermentation tank cleaning saves time, water, chemicals, and increases uptime
Benefits
- Provides a high-energy impinging spray for deep cleaning
- Reduces water consumption
- Reduces chemical consumption
- Increases vessel availability
- Minimize confined space entry
- Provides consistent cleaning
- Helps fight against bacterial infections and other “off taste” producing elements
Used to Clean
- Fermenters
- Bright beer tanks
- Brewery kettles
- Lauter tun
- Mash tun
- Yeast propagation tanks
- Chip tanks
- Settling and finishing tanks
Residues
- Protein-based
- Carbohydrate based and mineral-based soils which are remnants of the brewing process
Recommended Butterworth Products
Min. Opening: 5.613 in (142.56 mm)
Flow: 20-230 gpm (4.5-52.2 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 4.4 in (111.87 mm)
Flow: 8-205 gpm (1.8-47.4 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 6.4173 (163 mm)
Flow: 20-170 gpm (4.5-39 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 4.4 in
Flow: 8-230 gpm (1.8-52.2 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 2 in (50.8 mm)
Flow: 2.5-45 gpm (0.6-10.2 m3/hr)
Max Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 1.77 in (45 mm)
Flow: 2.6-121 gpm (0.6-27.5 m3/hr)
Max. Pressure: 105 psi (7.2 bar)
Max. Temperature: 300° F (149° C)
Min. Opening: 1.2 in (30 mm)
Flow: 5.3-360 gpm (1.2-81.8 m3/hr)
Max Pressure: 15-72.5 psig (1-5 bar)
Max. Temperature: 300° F (149° C)